* Please note that the articles are published in their original language.
People have always looked for ways to keep their food fresh and safe. In Where Does It Come From?, we explore the fascinating world of cold, from the humble icebox to modern refrigerated warehouses. (French version).
The Canadian logistics provider announced that its Mascouche facility was named top 3 for the BRCGS Certificated Site of the Year Award for the Americas at the 2026 BRCGS Awards in Nashville—one of three finalists singled out for food safety culture, quality systems, operational discipline and continuous improvement.
A good inspection can prevent injuries, save time, and reduce costly surprises. It helps workplaces spot issues early and strengthen safety practices.
Congebec is proud to announce the appointment of Tim Ludwig as Chief Commercial Officer.
Congebec, a Quebec-based cold chain logistics company, has announced plans to develop a new state-of-the art cold storage distribution facility in Rocky View County just outside Calgary.
CN (TSX: CNR) (NYSE: CNI) and Congebec announced today that they are collaborating on the construction of a state-of-the-art refrigerated warehouse at CN’s logistics park in Calgary, Alberta.
Congebec, based in Quebec City, has expanded its industrial footprint across the country and strengthened Canada’s food sovereignty. (French)
Congebec has standardized OS policies and procedures as well as training monitoring, set a zero accident target, and increased health and safety awareness activities. (French)
The election of Donald Trump is not the reason behind this acquisition, but it comes at an opportune moment for Canada. (French)
Congebec and Bradner Cold Storage partner to create a network of multi-temperature storage facilities across Canada.
Managing the energy in a freezer is not just a question of saying that I’m going to turn down the temperature. – Nicholas-P. Pedneault, CEO
At a time when the demand for food aid is higher than ever, this innovative initiative enables food to be recovered and redistributed, in line with Bel Canada and Congebec’s shared objective of reducing food waste.
“More than 46 per cent of food is wasted every year in Canada. This program, in collaboration with Congebec and Food Banks of Quebec, will play a key role in the fight against food waste and insecurity while optimizing the performance of our supply chain. As a sector leader, we hope our commitment will encourage other companies to join this great collaboration.” – Bel
On November 1, 2024, Congebec, the largest provider of refrigeration services in Quebec and one of the largest in Canada, celebrates its 50th year in business. Under the leadership of CEO Nicholas-P. Pedneault, Congebec has expanded significantly over the past decades, driven by the same dedication to supporting Canadian businesses and food security it has always had. Photo : Archimed Studio.
Congebec, founded in Quebec City in 1974, is celebrating its 50th anniversary, and to mark the occasion, simultaneous celebrations have been held at each of its refrigeration centers across Canada.
Congebec, a Canadian leader in the logistics and management of refrigerated and frozen food products, is celebrating a historic milestone this year: its 50th anniversary. To mark this exceptional event, simultaneous celebrations took place in every Congebec freezer across Canada, bringing employees together for a moment of recognition and collective pride.
Congebec University is a 3-year internal training program offered to Congebec employees who express an interest and are selected as candidates. Revive the graduation of the 2nd cohort!
On October 3, 2024, the Centre de Promotion des Investissements en Côte d’Ivoire (CEPICI) received a delegation from the Global Cold Chain Alliance (GCCA) as part of a cold chain assessment mission.
Catherine Lambert, our leading expert in Communications, Employer Branding and Government Affairs, present Congebec’s pioneering food rescue initiative at the Global Cold Chain Alliance (GCCA) Annual Convention.
First involvement of Congebec and its partners with Moisson Rive-Sud, in a fundraising event that raised $202,120. France Pomerleau, President, and Jean-François Vallée, Senior Vice-President at Congebec, co-chaired the golf tournament’s honorary committee. Thanks to all donors for this resounding success, which will help fight food insecurity.
A major initiative by Congebec could completely change the face of food banks in Quebec. By offering freezer space in its multi-temperature facilities, Congebec will help reduce food waste and channel 500,000 kg of food from its customers every month.
Congebec begins operation of its new freezer on Montreal’s North Shore, a crucial infrastructure in the development of the local food industry, and at the same time announces impressive support for food aid networks.
Congebec begins operation of its new freezer on Montreal’s North Shore, a crucial infrastructure in the development of the local food industry, and announces impressive support for food aid networks. (Article in French)
Quebec-based Congebec has taken advantage of the construction of its new Mascouche freezer in 2022-2023 to introduce a refrigeration system that uses carbon dioxide (CO2) instead of traditional ammonia (NH3), a highly efficient and environmentally-friendly solution. [Article in French]